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National Tator Tot Day - Recipe - Minnesota Hot Dish
These bite-sized bits of golden deliciousness created from the scraps from making French fries once were used to feed cattle. But how do the cast-offs from making French fries become the bite-sized, kitchen-friendly morsels we love to devour today? Through persistence and ingenuity, of course!
Celebrate National Handmade Day - They're So Different!
A person once said, “your candles aren’t anything special... it’s just wax in a glass!” Being the professional I am, I just smiled and nodded, but my inner DIVA wanted to unleash a tirade Miranda Priestly style ala Devil Wears Prada. “A glass of wax?! {gasp} What you are so blithely unaware is that glass of wax was developed by the 2 small business owners that stand before you. The sleepless nights of sourcing quality ingredients from domestic suppliers during a global pandemic. 15 years of 14-hour days... Candle after candle hand poured from natural waxes grown by American farmers scented to perfection to evoke a childhood memory that could bring even the coldest of hearts to tears... Sure, you pick up some lumpy paraffin blend candle from a clearance bin at your local grocery store, because you don’t really think there’s a difference, but you’ll reflect on this moment when you’re cleaning the soot off your walls... Just a glass of wax? I don’t think!”
On April 2nd, we celebrate National Handmade Day. We felt this was the perfect opportunity to give a fun behind the curtain look at how the sausage is made... well, in this case, everything that goes into our first signature product, our hand poured soy tumbler candles.